The chart shows the distribution of publications by all Research.com ranked scientists in the field of Genetics in 2026. The highlighted bar marks where Albert G. Abbott sits on this spectrum.
This scientist: 156 publications — 33rd percentile
33% of scientists in this discipline score the same or lower.
The last bar groups every scientist with 703 publications or more.
The chart shows the D-index (discipline H-index) distribution of Genetics scientists ranked by Research.com in 2026. The highlighted bar marks where Albert G. Abbott sits on this spectrum.
This scientist: 57 D-Index — 23rd percentile
23% of scientists in this discipline score the same or lower.
The last bar groups every scientist with 160 D-Index or more.
Albert G. Abbott is affiliated with Clemson University in the United States. Their research intersects multiple areas within agricultural and biological sciences, with a focus on plant science and molecular biology. The scholar has contributed to various domains including plant physiology and cultivation studies, horticultural and viticultural research, plant pathogens and fungal diseases, plant reproductive biology, plant molecular biology research, plant disease resistance and genetics, and genomics and phylogenetic studies.
The scientist has published several recent papers, highlighting work on different aspects of plant biology. These include:
Albert G. Abbott often collaborates with other researchers in the field. Frequent coauthors include:
The scientist's work has appeared repeatedly in certain publication venues. Notable among these are:
Albert G. Abbott's main fields of study include Agricultural and Biological Sciences and Biochemistry, Genetics and Molecular Biology. Within these, their subfields of focus comprise Plant Science, Molecular Biology, Cell Biology, Endocrinology, and Nutrition and Dietetics.
Ignazio Verde;Albert G Abbott;Simone Scalabrin
B Sosinski;M Gannavarapu;L D Hager;L E Beck
Douglas Gary Bielenberg;Ying (Eileen) Wang;Zhigang Li;Tetyana Zhebentyayeva
Sook Jung;Taein Lee;Chun-Huai Cheng;Katheryn Buble
Vladimir Shulaev;Schuyler S. Korban;Bryon Sosinski;Albert G. Abbott
Maria José Aranzana;A Pineda;P Cosson;E Dirlewanger
Zhigang Li;Gregory Lynn Reighard;Albert Glenn Abbott;Douglas Gary Bielenberg
Werner Howad;Toshiya Yamamoto;Elisabeth Dirlewanger;Raffaele Testolin
Tetyana Zhebentyayeva;G. L. Reighard;V. M. Gorina;A. G. Abbott
S. Rajapakse;L. E. Belthoff;G. He;A. E. Estager
Chris Dardick;Ann Callahan;Renate Horn;Karina B. Ruiz
Zhen Xiang Lu;B. Sosinski;G. L. Reighard;W. V. Baird
S. Jung;D. Swift;E. Sengoku;M. Patel
S. Vilanova;C. Romero;A. G. Abbott;G. Llácer
S. Jung;G. Powell;K. Moore;A. Abbott
M. Patel;S. Jung;K. Moore;G. Powell
M. A. Hurtado;C. Romero;S. Vilanova;A. G. Abbott
Sook Jung;Albert Abbott;Christopher Jesudurai;Jeff Tomkins
Pere Arús;Ignazio Verde;Bryon Sosinski;Tatyana Zhebentyayeva
Antoine Kremer;Antoine Kremer;Albert G. Abbott;John E. Carlson;Paul S. Manos
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INRAE : Institut national de recherche pour l'agriculture, l'alimentation et l'environnement
Publications: 45
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