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Revista de Ciencias Agroveterinarias
H-index 1

Revista de Ciencias Agroveterinarias

1676-9732

Published by: Universidade do Estado de Santa Catarina

https://www.revistas.udesc.br/index.php/agroveterinaria

Ranking & Metrics

Discipline name Position Best Scientists Publications D-Index
Plant Science and Agronomy 600 3 4 1

Additional Metrics

Number of Best Scientists*: 4
Documents by Best Scientists*: 5
Top 100 Ranked Scientists*: 0
SCIMAGO H-index: 10
SCIMAGO SJR: 0.138
Impact Factor: N/A

Top Publications

  • Carryover de herbicidas utilizados no controle de soqueiras do algodoeiro sobre o milho cultivado em sucessão

    Alessandra Constantin Francischini;Jamil Constantin;Willian Daróz Matte;Rubem Silvério de Oliveira

    (2020)
    1 Citations
  • Primeiro caso de resistência cruzada de capim-pé-de-galinha (Eleusine indica) a inibidores da ACCase no Estado do Paraná

    (2024)
    1 Citations
  • Resíduos de pesticidas em vegetais vendidos na região Sul do Brasil

    (2023)
    0 Citations
  • Análise físico-química de méis florais produzidos por Apis mellifera L. entre 2018 e 2020 no Estado de Santa Catarina, sul do Brasil

    (2024)
    0 Citations

Related Online Degrees & Career Pathways

For students interested in Plant Science and Agronomy, exploring related online degrees can expand career opportunities in agriculture, nutrition, and health sectors. Programs like an online dnp offer advanced practice roles in nutrition and healthcare, ideal for those focused on the intersection of plant-based nutrition and patient care.

Additionally, an online nutrition degree can complement your agronomy background by deepening your understanding of how plants contribute to human health. This knowledge is valuable in roles that aim to improve food systems and sustainability.

Undergraduate options also include the nutritional science degree online, which provides foundational insight into nutrition science that supports agricultural research and innovation.

Cost-effective study options, such as the nutrition degree online, enable students to pursue quality education without significant financial burden. These programs make it easier to pivot into fields like dietetics, food technology, or environmental agriculture.

Best Scientists Contributing to This Journal

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