| Discipline name | Position | Best Scientists | Publications | D-Index |
|---|---|---|---|---|
| Plant Science and Agronomy | 236 | 25 | 35 | 9 |
Cogent food & agriculture investigates areas of study like Agronomy, Food science, Agriculture, Agroforestry and Horticulture. Cogent food & agriculture connects research in Agronomy with the related topic of Soil fertility. The research on Food science tackled can also make contributions to studies in the areas of Antioxidant and Botany.
The studies tackled, which mainly focus on Agriculture, apply to Agricultural economics as well. Cogent food & agriculture focused on Agricultural economics research but expanded to cover Food security.
The journal articles are organized to reinforce research efforts on Food science, Biotechnology, Agronomy, Wheat flour and Antioxidant. The most cited publications explore topics in Food science which can be helpful for research in disciplines like Water content and Carbohydrate content. While Biotechnology is the focus of the most cited publications, it also provides insights into the studies of Livestock, Human nutrition, Crop and Food industry.
Cogent food & agriculture mostly deals with topics like Agronomy, Agricultural economics, Crop, Agriculture and Agricultural science. Agronomy research featured in it incorporates concerns from various other topics such as Proximate composition, Nutrient and Soil fertility. The journal holds forums on Agricultural economics that merges themes from other disciplines such as Productivity, Livestock, Inorganic fertilizer, Developing country and Multivariate probit model.
The tackled Crop research is interrelated with Food security which concerns subjects like Socioeconomics. It investigates Agriculture in the context of the closely related subject of areas like
A key indicator for each journal is its effectiveness in reaching other researchers with the papers published at that venue.
The chart below presents the interquartile range (first quartile 25%, median 50% and third quartile 75%) of the number of citations of articles over time.
The top authors publishing in Cogent food & agriculture (based on the number of publications) are:
The overall trend for top authors publishing in this journal is outlined below. The chart shows the number of publications at each edition of the journal for top authors.
Only papers with recognized affiliations are considered
The top affiliations publishing in Cogent food & agriculture (based on the number of publications) are:
The overall trend for top affiliations publishing in this journal is outlined below. The chart shows the number of publications at each edition of the journal for top affiliations.
The publication chance index shows the ratio of articles published by the best research institutions in the journal edition to all articles published within that journal. The best research institutions were selected based on the largest number of articles published during all editions of the journal.
The chart below presents the percentage ratio of articles from top institutions (based on their ranking of total papers).Top affiliations were grouped by their rank into the following tiers: top 1-10, top 11-20, top 21-50, and top 51+. Only articles with a recognized affiliation are considered.
During the most recent 2021 edition, 11.76% of publications had an unrecognized affiliation. Out of the publications with recognized affiliations, 57.14% were posted by at least one author from the top 10 institutions publishing in the journal. Another 9.52% included authors affiliated with research institutions from the top 11-20 affiliations. Institutions from the 21-50 range included 16.19% of all publications and 17.14% were from other institutions.
A very common phenomenon observed among researchers publishing scientific articles is the intentional selection of journals they have already attended in the past. In particular, it is worth analyzing the case when the authors participate in the same journal from year to year.
The Returning Authors Index presented below illustrates the ratio of authors who participated in both a given as well as the previous edition of the journal in relation to all participants in a given year.
The graph below shows the Returning Institution Index, illustrating the ratio of institutions that participated in both a given and the previous edition of the conference in relation to all affiliations present in a given year.
Our experience to innovation index was created to show a cross-section of the experience level of authors publishing in a journal. The index includes the authors publishing at the last edition of a journal, grouped by total number of publications throughout their academic career (P) and the total number of citations of these publications ever received (C).
The group intervals were selected empirically to best show the diversity of the authors' experiences, their labels were selected as a convenience, not as judgment. The authors were divided into the following groups:
The chart below illustrates experience levels of first authors in cases of publications with multiple authors.
James N. Mugo;James N. Mugo;Nancy N. Karanja;Charles K. Gachene;Klaus Dittert
(2021)Mashamba Philipo;Patrick Alois Ndakidemi;Ernest Rashid Mbega
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