1695-971X
Published by: Spanish National Institute for Agricultural and Food Research and Technology
| Discipline name | Position | Best Scientists | Publications | D-Index |
|---|---|---|---|---|
| Plant Science and Agronomy | 300 | 21 | 16 | 6 |
The journal explores disciplines such as Agronomy, Botany, Horticulture, Animal science and Cultivar. The journal connects the study in Agronomy with the closely related area of Soil water. The Animal science study tackling the subject of Breed is the focus of it.
The Irrigation study featured falls within the larger field of Hydrology.
The journal articles mainly tackle studies in Botany, Agronomy, Horticulture, Crop yield and Cultivar. The published articles explore research in Agriculture and overlapping concepts in Environmental protection and Agricultural science to expand the discourse in Agronomy. The studies tackled in the most cited papers, which mainly focus on Horticulture, apply to Dry matter as well.
The journal mainly deals with areas of study such as Animal science, Horticulture, Agronomy, Dry matter and Agriculture. Animal science research featured in the journal incorporates concerns from various other topics such as Body weight, Feed conversion ratio and Pasture. Spanish Journal of Agricultural Research explores research in Horticulture and the adjacent study of Spots.
Studies on Agronomy discussed in Spanish Journal of Agricultural Research link to the field of Soil water. The study on Dry matter presented is investigated in conjunction with research in Rumen. Agriculture study tackled is connected to the field of Crop.
A key indicator for each journal is its effectiveness in reaching other researchers with the papers published at that venue.
The chart below presents the interquartile range (first quartile 25%, median 50% and third quartile 75%) of the number of citations of articles over time.
The top authors publishing in Spanish Journal of Agricultural Research (based on the number of publications) are:
The overall trend for top authors publishing in this journal is outlined below. The chart shows the number of publications at each edition of the journal for top authors.
Only papers with recognized affiliations are considered
The top affiliations publishing in Spanish Journal of Agricultural Research (based on the number of publications) are:
The overall trend for top affiliations publishing in this journal is outlined below. The chart shows the number of publications at each edition of the journal for top affiliations.
The publication chance index shows the ratio of articles published by the best research institutions in the journal edition to all articles published within that journal. The best research institutions were selected based on the largest number of articles published during all editions of the journal.
The chart below presents the percentage ratio of articles from top institutions (based on their ranking of total papers).Top affiliations were grouped by their rank into the following tiers: top 1-10, top 11-20, top 21-50, and top 51+. Only articles with a recognized affiliation are considered.
During the most recent 2021 edition, 100.00% of publications had an unrecognized affiliation. Out of the publications with recognized affiliations, nan% were posted by at least one author from the top 10 institutions publishing in the journal. Another nan% included authors affiliated with research institutions from the top 11-20 affiliations. Institutions from the 21-50 range included nan% of all publications and nan% were from other institutions.
A very common phenomenon observed among researchers publishing scientific articles is the intentional selection of journals they have already attended in the past. In particular, it is worth analyzing the case when the authors participate in the same journal from year to year.
The Returning Authors Index presented below illustrates the ratio of authors who participated in both a given as well as the previous edition of the journal in relation to all participants in a given year.
The graph below shows the Returning Institution Index, illustrating the ratio of institutions that participated in both a given and the previous edition of the conference in relation to all affiliations present in a given year.
Our experience to innovation index was created to show a cross-section of the experience level of authors publishing in a journal. The index includes the authors publishing at the last edition of a journal, grouped by total number of publications throughout their academic career (P) and the total number of citations of these publications ever received (C).
The group intervals were selected empirically to best show the diversity of the authors' experiences, their labels were selected as a convenience, not as judgment. The authors were divided into the following groups:
The chart below illustrates experience levels of first authors in cases of publications with multiple authors.
El-Sayed M. Desoky;Elsayed Mansour;Mohamed A. T. Yasin;El-Sayed E. A. El-Sobky
(2020)Hamideh Ghaffari;Mahmoud R. Tadayon;Muhammad Nadeem;Jamshid Razmjoo
(2020)Angjelina Belaj;Raúl de la Rosa;Lorenzo León;Clara Gabaldón-Leal
(2020)Servet Aras;Ahmet Eşitken;Yaşar Karakurt
(2020)Daniel Moreno;Diego S. Intrigliolo;Mar Vilanova;Juan R. Castel
(2021)Rafael Grasso;M. Teresa Peña-Fleitas;Marisa Gallardo;Rodney B. Thompson
(2021)Caique C. Medauar;Bismark L. Bahia;Thays M. Santana;Márcia E. S. Dos Reis
(2020)Gilmar S. Cardoso-Júnior;Graziele F. Rocha;Douglas M. Souza;Claudia C. Lopes
(2021)Pursuing a degree in Animal Science or Veterinary studies opens doors to diverse career opportunities. For those passionate about working with animals, exploring careers with animals that pay well can help identify rewarding roles ranging from veterinary technicians to wildlife biologists.
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Further specialization is also possible through advanced education. Pursuing a phd nursing can lead to leadership roles in animal-related health research and policy development.
Those interested in the nutritional aspects of animal health may find value in a masters in dietetics, which equips students with expertise in diet planning that benefits both humans and animals. Exploring these related online degrees can broaden your career horizons and enhance your impact in the field.
Andalusian Institute of Agricultural and Fisheries Research and Training
Publications: 1
Andalusian Institute of Agricultural and Fisheries Research and Training
Publications: 1