The chart shows the distribution of publications by all Research.com ranked scientists in the field of Biology and Biochemistry in 2026. The highlighted bar marks where Gilles Boeuf sits on this spectrum.
This scientist: 120 publications — 12th percentile
12% of scientists in this discipline score the same or lower.
The last bar groups every scientist with 1,028 publications or more.
The chart shows the D-index (discipline H-index) distribution of Biology and Biochemistry scientists ranked by Research.com in 2026. The highlighted bar marks where Gilles Boeuf sits on this spectrum.
This scientist: 52 D-Index — 16th percentile
16% of scientists in this discipline score the same or lower.
The last bar groups every scientist with 167 D-Index or more.
Gilles Boeuf is affiliated with the Centre national de la recherche scientifique (CNRS) in France. Their primary field of research is Environmental Science, with a focus on various subfields including Management, Monitoring, Policy and Law, Renewable Energy, Sustainability and the Environment, Global and Planetary Change, and Environmental Chemistry.
Their research interests cover multiple topics related to environmental and marine sciences. These main topics include:
Boeuf has contributed to several recent papers in diverse publication venues. Notable works include:
This range of publications highlights engagement with contemporary environmental issues spanning biodiversity, biomimicry, aquatic ecosystems, and sustainability challenges.
Throughout their career, Boeuf has collaborated with various co-authors contributing to interdisciplinary research. Frequent collaborators include:
Boeuf's work has appeared in a range of scholarly venues with several notable journals hosting their contributions multiple times, such as Communications, Futuribles, PARKS, Bulletin de l'Académie Nationale de Médecine, and Annales des Mines - Responsabilité et environnement.
Gilles Boeuf;Gilles Boeuf;Pierre-Yves Le Bail;Pierre-Yves Le Bail
Jack Falcón;Laurence Besseau;Sandrine Sauzet;Gilles Boeuf
C. Burel;J. Person‐Le Ruyet;F. Gaumet;A. Le Roux
K. Pichavant;J. Person-Le-Ruyet;N. Le Bayon;A. Severe
Gilles Boeuf
Christine Burel;Thierry Boujard;Sadasivam J Kaushik;Gilles Boeuf
F. Gaumet;G. Boeuf;A. Severe;A. Le Roux
K. Pichavant;J. Person-Le-Ruyet;N. Le Bayon;A. Sévère
Patrick Prunet;Gilles Boeuf;Jonathan P. Bolton;Graham Young
Jack Falcón;Laurence Besseau;Michael Fuentès;Sandrine Sauzet
C. Burel;T. Boujard;A. M. Escaffre;S. J. Kaushik
Jack Falcón;L. Besseau;D. Fazzari;J. Attia
P Payan;Hans Kossmann;A Watrin;N Mayer-Gostan
C. Burel;T. Boujard;S.J. Kaushik;G. Boeuf
G. Borelli;N. Mayer-Gostan;H. De Pontual;G. Boeuf
Christine Burel;Thierry Boujard;Geneviève Corraze;Sadasivam J Kaushik
J. Falcón;Y. Gothilf;S. L. Coon;G. Boeuf
Pisam M;Prunet P;Boeuf G;Rambourg A
G. Boeuf;P.Y. Le Bail;P. Prunet
Patrick Payan;Anaick Edeyer;Hélène de Pontual;Gil Borelli
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INRAE : Institut national de recherche pour l'agriculture, l'alimentation et l'environnement
Publications: 15
Beijing University of Chemical Technology
University of Massachusetts Dartmouth
United States Department of Agriculture
University of Bergen
Imperial College London
International Institute for Sustainable Development
Swedish University of Agricultural Sciences
University of Maryland, Baltimore County
IBM (United States)
Dalhousie University
University of Wisconsin–Madison
University of Amsterdam
Stanford University
Oregon State University
Commonwealth Scientific and Industrial Research Organisation
Saint Mary's University
