| Discipline name | Position | Best Scientists | Publications | D-Index |
|---|---|---|---|---|
| Plant Science and Agronomy | 113 | 131 | 152 | 16 |
The primary areas of discussion in Crop & Pasture Science are Agronomy, Horticulture, Monogastric, Plant nutrition and Pasture. The journal explores research in Agronomy and the adjacent study of Soil water. The research on Horticulture featured in Crop & Pasture Science combines topics in other fields like Poaceae and Trifolium subterraneum.
The studies tackled, which mainly focus on Monogastric, apply to Animal breeding as well. In it, Biotechnology, Flock and Heritability are investigated in conjunction with one another to address concerns in Animal breeding research. The work on Plant nutrition tackled in the journal brings together disciplines like Phosphorus, Dry matter and Dry weight.
Perennial plant, Irrigation, Growing season, Forage and Grazing are some topics wherein Pasture research discussed in Crop & Pasture Science have an impact. The Animal nutrition research presented in the journal explores the relationship between Animal science and the closely related topic of Wool and Systems research. Some problems in Plant breeding that were presented in Crop & Pasture Science overlapped with concepts under Germplasm and Anthesis.
Agronomy, Horticulture, Plant nutrition, Pasture and Plant breeding are the main subjects of interest in the most cited articles. Monogastric, Ruminant, Crop, Animal nutrition and Animal breeding are all topics related to Agronomy research discussed in the published articles. The journal articles focus on Plant nutrition but the discussions also offer insight into other areas such as Water use, Soil water, Dry matter and Shoot.
The journal mainly tackles studies in Agronomy, Cultivar, Horticulture, Pasture and Nutrient. While the primary focus in the journal is Agronomy, it also dissects topics surrounding Soil water and Environmental chemistry as a whole. The close relationship between Productivity (ecology) and Oryza sativa is one of the points of interest dissected in Cultivar research.
Horticulture research featured in the journal incorporates concerns from various other topics such as Photosynthesis and Waterlogging (agriculture). Pasture research presented in Crop & Pasture Science encompasses a variety of subjects, including Agriculture, Tiller (botany), Medicago polymorpha, Grazing and Animal science. Discussions in the journal are anchored in the field of Nutrient but it branches out to cover the subject of interrelated disciplines, including
A key indicator for each journal is its effectiveness in reaching other researchers with the papers published at that venue.
The chart below presents the interquartile range (first quartile 25%, median 50% and third quartile 75%) of the number of citations of articles over time.
The top authors publishing in Crop & Pasture Science (based on the number of publications) are:
The overall trend for top authors publishing in this journal is outlined below. The chart shows the number of publications at each edition of the journal for top authors.
Only papers with recognized affiliations are considered
The top affiliations publishing in Crop & Pasture Science (based on the number of publications) are:
The overall trend for top affiliations publishing in this journal is outlined below. The chart shows the number of publications at each edition of the journal for top affiliations.
The publication chance index shows the ratio of articles published by the best research institutions in the journal edition to all articles published within that journal. The best research institutions were selected based on the largest number of articles published during all editions of the journal.
The chart below presents the percentage ratio of articles from top institutions (based on their ranking of total papers).Top affiliations were grouped by their rank into the following tiers: top 1-10, top 11-20, top 21-50, and top 51+. Only articles with a recognized affiliation are considered.
During the most recent 2021 edition, 9.68% of publications had an unrecognized affiliation. Out of the publications with recognized affiliations, 21.43% were posted by at least one author from the top 10 institutions publishing in the journal. Another 13.10% included authors affiliated with research institutions from the top 11-20 affiliations. Institutions from the 21-50 range included 27.38% of all publications and 38.10% were from other institutions.
A very common phenomenon observed among researchers publishing scientific articles is the intentional selection of journals they have already attended in the past. In particular, it is worth analyzing the case when the authors participate in the same journal from year to year.
The Returning Authors Index presented below illustrates the ratio of authors who participated in both a given as well as the previous edition of the journal in relation to all participants in a given year.
The graph below shows the Returning Institution Index, illustrating the ratio of institutions that participated in both a given and the previous edition of the conference in relation to all affiliations present in a given year.
Our experience to innovation index was created to show a cross-section of the experience level of authors publishing in a journal. The index includes the authors publishing at the last edition of a journal, grouped by total number of publications throughout their academic career (P) and the total number of citations of these publications ever received (C).
The group intervals were selected empirically to best show the diversity of the authors' experiences, their labels were selected as a convenience, not as judgment. The authors were divided into the following groups:
The chart below illustrates experience levels of first authors in cases of publications with multiple authors.
Aman Ullah;Aman Ullah;Muhammad Farooq;Muhammad Farooq;Muhammad Farooq;Abdul Rehman;Mubshar Hussain;Mubshar Hussain
(2020)John B. Passioura
(2020)Safaa Mohammed Al-Farsi;Ahmad Nawaz;Anees-ur-Rehman;Saleem K. Nadaf
(2020)Muhammad Farooq;Muhammad Farooq;Muhammad Farooq;Mubshar Hussain;Mubshar Hussain;Muhammad Mazhar Habib;Muhammad Shoaib Khan
(2020)Martin Harries;Martin Harries;Ken C. Flower;Craig A. Scanlan;Michael T. Rose
(2020)Ruby Antonieta Vega Ravello;Cynthia de Oliveira;Josimar Lessa;Lissa Vasconcellos Vilas Boas
(2021)Camila Fernandes Domingues Duarte;Ulysses Cecato;Mariangela Hungria;Henrique Jorge Fernandes
(2020)Pursuing a career in Plant Science and Agronomy often intersects with fields like nutrition and dietetics, highlighting the importance of understanding plant-based food systems and their impact on human health. For students exploring flexible options, an online masters nutrition program can offer advanced knowledge to better understand nutrient cycles and sustainable agriculture.
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By exploring these related online degrees, students interested in Plant Science and Agronomy can cultivate diverse skills that enhance career prospects in agriculture, food systems, and environmental sustainability.
INRAE : Institut national de recherche pour l'agriculture, l'alimentation et l'environnement
Publications: 3