| Discipline name | Position | Best Scientists | Publications | D-Index |
|---|---|---|---|---|
| Medicine | 1571 | 56 | 73 | 16 |
The discussions in the journal mainly cover the fields of Internal medicine, Endocrinology, Biochemistry, Food science and Environmental health. Cholesterol, Obesity, Metabolism, Body mass index and Insulin are all aspects of Internal medicine research featured in Annals of Nutrition and Metabolism. The main emphasis of the journal is the research on Obesity, emphasizing the topic of Overweight.
Diabetes mellitus, Insulin resistance, Vitamin, Lipoprotein and Blood plasma are all aspects of Endocrinology discussed in it. Annals of Nutrition and Metabolism concentrated on Biochemistry research, specifically Fatty acid and Polyunsaturated fatty acid.
The journal papers primarily tackle Internal medicine, Endocrinology, Food science, Biochemistry and Obesity. The Internal medicine study tackled in the journal publications is a key component of adjacent topics in the area of Diabetes mellitus. The journal papers facilitate discussions on Endocrinology that incorporate concepts from other fields like Pregnancy and Physiology.
Annals of Nutrition and Metabolism primarily focuses on research topics in Internal medicine, Endocrinology, Gut flora, Obesity and Randomized controlled trial. The research on Internal medicine tackled can also make contributions to studies in the areas of Gastroenterology and Diabetes mellitus. Proinflammatory cytokine and Bed rest are some topics wherein Endocrinology research discussed in it have an impact.
It explores issues in Gut flora which can be linked to other research areas like Zoology, Breastfeeding, Immune system and Bioinformatics. While Obesity is the focus of the journal, it also provided insights into the studies of Microbiome, Body mass index, Pediatrics and Cohort study. It holds forums on Randomized controlled trial that merges themes from other disciplines such as Continuous training, High-intensity interval training, Relative risk, Polyunsaturated fatty acid and Post-hoc analysis.
A key indicator for each journal is its effectiveness in reaching other researchers with the papers published at that venue.
The chart below presents the interquartile range (first quartile 25%, median 50% and third quartile 75%) of the number of citations of articles over time.
The top authors publishing in Annals of Nutrition and Metabolism (based on the number of publications) are:
The overall trend for top authors publishing in this journal is outlined below. The chart shows the number of publications at each edition of the journal for top authors.
Only papers with recognized affiliations are considered
The top affiliations publishing in Annals of Nutrition and Metabolism (based on the number of publications) are:
The overall trend for top affiliations publishing in this journal is outlined below. The chart shows the number of publications at each edition of the journal for top affiliations.
The publication chance index shows the ratio of articles published by the best research institutions in the journal edition to all articles published within that journal. The best research institutions were selected based on the largest number of articles published during all editions of the journal.
The chart below presents the percentage ratio of articles from top institutions (based on their ranking of total papers).Top affiliations were grouped by their rank into the following tiers: top 1-10, top 11-20, top 21-50, and top 51+. Only articles with a recognized affiliation are considered.
During the most recent 2021 edition, 13.56% of publications had an unrecognized affiliation. Out of the publications with recognized affiliations, 11.76% were posted by at least one author from the top 10 institutions publishing in the journal. Another 3.92% included authors affiliated with research institutions from the top 11-20 affiliations. Institutions from the 21-50 range included 15.69% of all publications and 68.63% were from other institutions.
A very common phenomenon observed among researchers publishing scientific articles is the intentional selection of journals they have already attended in the past. In particular, it is worth analyzing the case when the authors participate in the same journal from year to year.
The Returning Authors Index presented below illustrates the ratio of authors who participated in both a given as well as the previous edition of the journal in relation to all participants in a given year.
The graph below shows the Returning Institution Index, illustrating the ratio of institutions that participated in both a given and the previous edition of the conference in relation to all affiliations present in a given year.
Our experience to innovation index was created to show a cross-section of the experience level of authors publishing in a journal. The index includes the authors publishing at the last edition of a journal, grouped by total number of publications throughout their academic career (P) and the total number of citations of these publications ever received (C).
The group intervals were selected empirically to best show the diversity of the authors' experiences, their labels were selected as a convenience, not as judgment. The authors were divided into the following groups:
The chart below illustrates experience levels of first authors in cases of publications with multiple authors.
Many students studying health sciences might be interested in research opportunities in the fields covered in the Annals of Nutrition and Metabolism. Targeting fields such as Internal Medicine, Endocrinology, Biochemistry, Food Science, and Environmental Health can provide a solid foundation for a career in these specialties. There are numerous educational programs designed to prepare students for these types of careers, including online courses that provide flexibility for working students or those with family obligations.
A prime example of these online programs can be found in the realm of nursing. For instance, California boasts a variety of high-quality online nursing programs that could serve as an excellent starting point for interested students. In these programs, students can learn about the internal medicine and endocrinology topics often discussed in the Annals of Nutrition and Metabolism, preparing them for potential careers in nutritional research or related fields.
If you're interested in more information, please visit the following page detailing the best online nursing programs in California.
Nobutaka Hattori;Yuichiro Yamashiro
(2021)Anne H Y Chu;Keith M Godfrey
(2021)Steven A Abrams
(2020)Berthold Koletzko;Christina Holzapfel;Ulrike Schneider;Hans Hauner
(2021)Kazuo Yamashiro;Naohide Kurita;Takao Urabe;Nobutaka Hattori
(2021)Lukas Schwingshackl;Jasmin Zähringer;Jessica Beyerbach;Sarah W. Werner
(2021)Lukas Schwingshackl;Jasmin Zähringer;Jessica Beyerbach;Sarah S Werner
(2021)Hiroshi Kunugi
(2021)Carol L Wagner;Bruce W Hollis
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