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Andreas Hallbrucker

Andreas Hallbrucker

D-Index & Metrics

Chemistry

D-Index
45
Citations
7883
World Ranking
16389
National Ranking
106

Overview

Andreas Hallbrucker is affiliated with the University of Innsbruck in Austria. Their academic profile reflects a focus on scientific research within the institutional context of this European university.

No recent papers, co-authors, publication venues, or book publications are listed in the available data. Similarly, there are no specific main fields of study, subfields, or main topics of work documented in the current record.

No awards or recognitions have been recorded for this researcher at this time.

The absence of detailed publication or research topic information suggests that further investigation or access to more comprehensive databases would be needed to provide an expanded view of Andreas Hallbrucker's academic contributions and areas of expertise.

Best Publications

  • The glass–liquid transition of hyperquenched water

    G. P. Johari;Andreas Hallbrucker;Erwin Mayer

  • Structures of high and low density amorphous ice by neutron diffraction.

    J. L. Finney;A. Hallbrucker;I. Kohl;A. K. Soper;A. K. Soper

  • A second distinct structural “state” of high-density amorphous ice at 77 K and 1 bar

    Thomas Loerting;Christoph Salzmann;Ingrid Kohl;Erwin Mayer

  • Glass-liquid transition and the enthalpy of devitrification of annealed vapor-deposited amorphous solid water: a comparison with hyperquenched glassy water

    Andreas Hallbrucker;Erwin Mayer;G. P. Johari

  • The preparation and structures of hydrogen ordered phases of ice.

    Christoph G. Salzmann;Paolo G. Radaelli;Andreas Hallbrucker;Erwin Mayer

  • Structure of a New Dense Amorphous Ice

    J. L. Finney;D. T. Bowron;D. T. Bowron;A. K. Soper;A. K. Soper;T. Loerting

  • On the Surprising Kinetic Stability of Carbonic Acid (H2CO3)

    Thomas Loerting;Christofer Tautermann;Romano T. Kroemer;Ingrid Kohl

  • Cubic ice from liquid water

    Erwin Mayer;Andreas Hallbrucker

  • The glassy water–cubic ice system: a comparative study by X-ray diffraction and differential scanning calorimetry

    Ingrid Kohl;Erwin Mayer;Andreas Hallbrucker

  • Thermodynamic continuity between glassy and normal water

    G. P. Johari;Gerhard Fleissner;Andreas Hallbrucker;Erwin Mayer

  • Carbonic Acid in the Gas Phase and Its Astrophysical Relevance

    Wolfgang Hage;Klaus R. Liedl;Andreas Hallbrucker;Erwin Mayer

  • Two Calorimetrically Distinct States of Liquid Water Below 150 Kelvin

    G. P. Johari;Andreas Hallbrucker;Erwin Mayer

  • The heat capacity and glass transition of hyperquenched glassy water

    Andreas Hallbrucker;Erwin Mayer;G. P. Johari

  • Crystallization kinetics of water below 150 K

    Wolfgang Hage;Andreas Hallbrucker;Erwin Mayer;G. P. Johari

  • Liquid-like relaxation in hyperquenched water at ≤140 K

    Ingrid Kohl;Luis Bachmann;Andreas Hallbrucker;Erwin Mayer

  • Carbonic acid: synthesis by protonation of bicarbonate and FTIR spectroscopic characterization via a new cryogenic technique

    Wolfgang Hage;Andreas Hallbrucker;Erwin Mayer

  • Calorimetric study of the vitrified liquid water to cubic ice phase transition

    Andreas. Hallbrucker;Erwin. Mayer

  • The local and intermediate range structures of the five amorphous ices at 80 K and ambient pressure: a Faber-Ziman and Bhatia-Thornton analysis.

    D. T. Bowron;J. L. Finney;A. Hallbrucker;I. Kohl

  • Characterizing the secondary hydration shell on hydrated myoglobin, hemoglobin, and lysozyme powders by its vitrification behavior on cooling and its calorimetric glass-->liquid transition and crystallization behavior on reheating.

    G. Sartor;A. Hallbrucker;E. Mayer

  • X‐ray and neutron scattering studies of the structure of hyperquenched glassy water

    M. C. Bellissent‐Funel;L. Bosio;A. Hallbrucker;E. Mayer

Frequent Co-Authors

Erwin Mayer
Erwin Mayer University of Innsbruck
Klaus R. Liedl
Klaus R. Liedl University of Innsbruck
G. P. Johari
G. P. Johari McMaster University
Christoph G. Salzmann
Christoph G. Salzmann University College London
Thomas Loerting
Thomas Loerting University of Innsbruck
Michael R. Buchmeiser
Michael R. Buchmeiser University of Stuttgart
Marie-Claire Bellissent-Funel
Marie-Claire Bellissent-Funel University of Paris-Saclay
Paolo G. Radaelli
Paolo G. Radaelli University of Oxford
Christian G. Huber
Christian G. Huber University of Salzburg

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