Impact Score* 1.5
Food and Waterborne Parasitology publishes original research articles in the field of Parasitology, Veterinary Science and Zoology. The journal is targeted at scholars, practitioners and researchers who are involved in such subjects of academic research. The main research topics published in this journal are Veterinary medicine, Environmental health, Zoology, Parasite hosting and .
The publication process for Food and Waterborne Parasitology is to publish novel original documents that have been rigorously reviewed by experienced scientific peers. The journal welcomes submissions from the research community where emphasis will be placed on the originality and the practical significance of the reported research.
Food and Waterborne Parasitology is listed in a wide variety of abstracting and indexing datasets including Scopus, Web of Science and Research.com. A significant number of leading researchers have published their research contributions at this Journal including Lucy J. Robertson, Dolores E. Hill, Samson Mukaratirwa, Gereon Schares and Edoardo Pozio.
For further information on the rules and submission provisions for authors, it is recommended to consult the official website for the journal for Food and Waterborne Parasitology at https://www.journals.elsevier.com/food-and-waterborne-parasitology/ .
*The metrics for this journal are compiled based on the data for scientists listed under Animal Science and Veterinary